Singaporean sauces recreating childhood flavours
Founders |
Megan Tan
categories |
Food
Year Launched |
2024
Homi Kitchen began when Megan, homesick and new to London, turned to her wok to recreate the tastes of her childhood in Singapore. It led to a newfound passion for sharing authentic Singaporean food culture in the UK with her ‘Homis’ – beginning with her Giga Chilli Sauce & its Crazy Rich Flavours!
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